Conference by Louis Le Duff

INVITATION

World leader in bakery, viennoiserie, patisserie and catering, the LE DUFF Group is present in over 100 countries on 5 continents.

Since its creation in 1976, the Le Duff Group has owed its success to its food service brands (Brioche Dorée, Del Arte, Fournil de Pierre, La Madeleine [United States], Kamps [Germany]...), but also to the 10 production sites (Bridor and Gourming) that manufacture premium-quality products found in nearly 45,000 4 and 5-star restaurants/hotels.

In September and November 2019, the Group announced 250 million euros of investment for a new Bridor plant in Brittany and 200 million euros of investment in North America.

The Group works with top bakery and catering chefs such as the Meilleurs Ouvriers de France. It also works with institutions and nutrition experts (Dr Roger, Professor Doré from INRA, etc.) to develop healthy recipes (organic, gluten-free, with fiber, etc.). The Le Duff Group has built its success on the priority given to quality and health on the plate.

Every year, the Group opens new establishments and recruits new talent in France and around the world. Sales total 2.05 billion euros.

AACSB, AMBA and EQUIS accreditations

Member of FESIC and Conférence des Grandes Écoles

Associate member of Université Catholique de l'Ouest and ComUE Université Bretagne Loire

GROUP SITE

1 rue Joseph Lakanal - BP 40348 - 49003 ANGERS CEDEX 01

Tel: +33 (0)2 41 73 47 47 Fax: +33 (0)2 41 73 47 48 info@essca.fr

ANGERS

PARIS

AIX-EN-PROVENCE

BORDEAUX

CHOLET

LYON

BUDAPEST - SHANGHAI

ESSCA